Sweetest Assassin
Sweetest Assassin
In 1811 Champagne changed forever thanks to the innovation of the Widow Cliquot, at the same time the Great Comet was seen across the sky for over 260 days which many took as an omen. It was time of illness, war and uncertainty; many did not know how long they would live. They would drink the sweet bubbles of Champagne until the sun rose, as if it was their last night on earth. In those bubbles, they could drink the secrets of the vines, enveloping themselves in the power of the comet. In that glass, they could recapture all that was lost, forget their grief, the mundane disappointments in life and for just a moment, drink the stars.
Natural perfume made using champagne techniques and principals. Grown in California. Aged sur lie for 4 years on French oak
Peche de vigne, Harry’s berries strawberries, mimosa flowers extracted with Leclerc Briant Champagne, tuberose, hay, violet, Iris butter
*Mimosa flowers picked under the green comet of 2024
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